Bael – NB-7

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Bael – NB-7 > Characteristics

Bael > Botanical Classification
  • Kingdom: Plantae
  • Family: Rutaceae
  • Genus: Aegle
  • Botanical Name: Aegle Marmelous
  • Native: India
Bael – NB-7 > Features
  • Fruit Shape – Round with smooth surface
  • Fruit Weight – 2.5 – 3 Kg
  • Pulp Colour – Golden Yellow
  • TSS – 34 – 38° Brix
  • Fruit Colour – Yellow
  • Shell Thickness – Thick > 2mm
  • Mucilage – Low
  • Crude Fiber – Medium
  • Seed content – Low
Bael – NB-7 >Health Benefits
  • Bael juice controls gastric ulcers caused due to the imbalance of mucosa and levels of oxidative stress in the gastric tract.
  • Bael juice is a powerhouse of vitamin C that boost immunity and prevent infections from bacteria and viruses.
  • Bael fruit contain antioxidants helps to control cholesterol, fight against heart disease and reduce the cancer risk.